By Pioneer Press staff
Pioneer Press
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The interior of Bar Siena in Skokie’s Westfield Old Orchard Shopping Center features a widespread tree with mini-lights. (John Petlicki / Pioneer Press)
Chicago Restaurant Week, which is designed to showcase restaurants’ offerings, draw visitors to Chicago in the winter and entice Chicagoland residents to venture out into the cold by offering better-than-usual values for some appetizing dishes, is upon us.
The 17-day food festival started Jan. 20 and runs through Feb. 5. This year, several north suburban restaurant are participating, and all entries can be seen at choosechicago.com.
- Mykonos Greek Restaurant, 8660 W. Golf Rd., Niles.
- L. Woods Tap & Pine Lodge, 7110 N. Lincoln Ave., Lincolnwood.
- Bar Siena, 4999 Old Orchard Rd., Skokie
- Wildfire Glenview, 1300 Patriot Blvd., Glenview.
- Napolita Pizzeria and Wine Bar, 1126 Central Ave., Wilmette.
- Double Clutch Brewing Company, 2121 Ashland Ave., Evanston.
- Ruth’s Chris Steakhouse, 933 Skokie Blvd., Northbrook.
- Oceanique Restaurant, 505 Main St., Evanston.
